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Tuesday, January 29, 2008

Hot & Sour Veg Soup (Microwave cooking)

Ingredients
Finely chopped Vegetables - 3/4 cup (Carrot, Beans, baby corn, cabbage, peas, fresh corn kernels, etc)
Coriander leaves - few
Tomato sauce - 1 tablespoon
Chilli sauce - 1 or 2 tablespoon (as hot required)
Pepper powder - 1/4 teaspoon
Garlic paste - 1 teaspoon
Salt to taste
Water - 2 cups
Corn flour - 1 or 2 tablespoons (as soup thickness required)
Oil - 2-3 drops

Method :
Add oil and garlic paste to a microwave container and heat it in microwave for 30 seconds. Then add vegetables, tomato sauce, chilli sauce and sprinke water and cook for 3 minutes. Once it is done, mix corn flour with water, add salt and add it to the vegetables and cook for 1 minute. If it is more watery, cook it for 1 or 2 minutes more . Garnish with coriander leaves and pepper powder. Serve hot with garlic bread. Very healthy and delicious recipe.

Cooking time : 10 minutes
Serves 2 persons.

1 Comment:

Devi Meyyappan said...

hi the soup looks very very nice!!.. I'll try this some time :), Like the name of your blog a lot!..